Weather

From Jonathan Gardner's Korean Notebook
Jump to: navigation, search

Weather and Seasons

Koreans pride themselves on the fact that they have four distinct seasons. Other places in the world have the four seasons, of course, but in Korea, they are more distinct. (Don't argue with a Korean about this. It is a source of national pride.)

Summer

Summer begins with spring warming up until it is almost unbearably hot. Then the monsoon season (장마) kicks in. These include storms that can wipe out hillsides, homes, and train tracks. After monsoon, then the dog days of summer, where everyone is uncomfortable and it isn't uncommon for everyone to be a bit edgy. These days, like the bitter cold of winter, are endured, not enjoyed.

Autumn

Autumn begins when the "clouds are high and the horses fat" (天高馬肥). This means, literally, that the clouds and the perpetual mist of humidity rises high into the clouds, leaving crisp, comfortable days. As the days grow shorter, the temperature begins to drop.

Winter

Winter is endured more than enjoyed. The further north you are, the harsher it is. Perpetual ice and snow is expected in some regions. Other regions just get cold and uncomfortable. Winter also hails the flu and cold season. During this time of year, Koreans are doing their best to stay healthy and avoid sickness. People tend to stay indoors all winter if they can, enjoying warm blankets, warm teas, warm foods, and especially their warm floors.

Spring

Spring breaks winter as the days grow longer and the temperature rises. Koreans are filled with irrational exuberance during spring. This is the time when new friendships are formed and crops are planted. The entire country gets excited as winter leaves and summer is on its way.